Satisfy your Sweet tooth with Calcium Rich "Crunchy Sesame bites"
1/2 cup - Sesame seeds
1/2 cup - Grated Jaggery
1 Tsp - Ghee
1/2 cup - Sesame seeds
1/2 cup - Grated Jaggery
1 Tsp - Ghee
- Roast the sesame seeds till they are light golden in color, keep aside.
- In the meantime, grease flat tray with a little ghee.
- Simmer jaggery (unrefined natural sweetener) over a slow flame till it caramelises and forms a hard ball when you add a drop in cold water.
- Add the roasted sesame and mix it thoroughly with melted jaggery.
- When the mixture is ready, pour the entire mixture over the greased pan or a smooth stone surface. Roll it out into thin sheets using a greased rolling pin.
- When cool, cut into square pieces. Store in an air-tight container.
- Sesame seeds are rich in quality vitamins and minerals. They are very good sources of B-complex vitamins such as niacin, folic acid, thiamin (vitamin B1), pyridoxine (vitamin B6), and riboflavin.
- The seeds are incredibly rich sources of many essential minerals. Calcium, iron, manganese, zinc, magnesium, selenium, and copper are especially concentrated in sesame seeds. Many of these minerals have a vital role in bone mineralization, red blood cell production, enzyme synthesis, hormone production, as well as regulation of cardiac and skeletal muscle activities.
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